Servings

Turkey Melt with Cheddar, Spinach, and Bacon

The perfect sandwich for cooler weather, this incredible turkey melt is toasty, melty, and mouth-wateringly delicious. Enjoy it alone or alongside a warm bowl of soup!

Prep Time
15 mins
Cook Time
10 mins
Total Time
25 mins
Course
Main Course
Cuisine
American
Servings
2 turkey melts
Calories
604 kcal kcal

INGREDIENTS

  • 4 slices sourdough or thick, crusty bread of choice
  • 2 tablespoons honey mustard
  • 2 slices white cheddar cheese
  • 4 slices deli turkey
  • tomato slices thinly sliced from 1 medium red tomato
  • 1/2 cup fresh baby spinach
  • 4 strips cooked bacon
  • 2 tablespoons butter softened

NUTRITION

Calories: 604 kcalkcal | Carbohydrates: 60 gg | Protein: 23 gg | Fat: 30 gg | Fiber: 3 gg | Sugar: 9 gg

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