The Korean Ground Beef Bowl is a quick and satisfying meal with savory ground beef served over fluffy rice, perfect for busy weeknights or meal prepping.
Prep Time
10 mins
Cook Time
15 mins
Total Time
25 mins
Course
Main Course
Cuisine
Korean
Servings
4 servings
Calories
400 kcal kcal
INGREDIENTS
1 pound ground beef 80/20 for optimal flavor
2 tablespoons soy sauce or tamari for gluten-free
1 tablespoon sesame oil
3 cloves garlic minced
1 teaspoon ginger minced
2 green onions chopped (plus extra for garnish)
Salt and pepper to taste
2 cups cooked rice jasmine, basmati, or brown rice