Servings

Brown Sugar Chai Cake

This brown sugar chai cake consists of two moist cake layers filled with warm & cozy spices that are wrapped up in a sweet, yet tangy cream cheese frosting. It's a simple festive cake that's sure to impress and feed a crowd!

Prep Time
60 mins
Cook Time
35 mins
Total Time
95 mins
Course
Dessert
Cuisine
American
Servings
20 servings
Calories
453 kcal kcal

INGREDIENTS

  • 390 g all-purpose flour
  • 320 g dark brown sugar
  • 15 g baking powder
  • 1 teaspoon kosher salt
  • 1 tbsp cinnamon
  • 2 tsp cardamom
  • 1 tsp ginger
  • 1 tsp allspice
  • 1 tsp nutmeg
  • 1 tsp cloves
  • 140 g unsalted butter room temp
  • 100 g neutral oil
  • 283 g whole milk room temp
  • 2 eggs room temp
  • 1 tbsp vanilla extract
  • 227 g unsalted butter room temp
  • 12 oz cream cheese cold
  • 340 g powdered sugar sifted

NUTRITION

Calories: 453 kcalkcal | Carbohydrates: 50 gg | Protein: 4 gg | Fat: 27 gg | Fiber: 1 gg | Sugar: 34 gg

https://www.cevicherecipe.com/?post_type=tastylo&p=85364