Best Ever Banana Muffins

These Best Ever Banana Muffins are the best banana muffins you'll ever try! And so easy to make in just one bowl!

INSTRUCTIONS

1 Preheat your oven to 350 degrees Fahrenheit and line your muffin tin with 12 paper muffin cups.
2 In a large mixing bowl, mash the bananas with a fork until no large pieces remain.
3 Add the sugar, egg and oil and mix with a wooden spoon until everything is incorporated.
4 Measure the flour, baking powder, baking soda and salt on top of the wet ingredients and stir them gently with a fork.
5 Using a wooden spoon, carefully mix the wet and the dry ingredients together.
6 Spoon the batter into 12 lined muffin cups. Try your best to ensure you fill the cups evenly.
7 Bake the muffins in the oven at 350 degrees for about 23 minutes (anywhere from 22-25 minutes, depending on your oven), or until they are golden brown.
8 Let them cool in the tins for about 5 minutes and then turn them out of the tins to let them cool completely on a cooling rack. Or, enjoy one warm from the oven slathered in butter.