Banana Donut Holes

These air fryer banana bread donut holes are easy 2-ingredient donut holes perfect for fixing your banana bread craving in less than 15 minutes.

INSTRUCTIONS

1 Mash the banana into a smooth puree, make sure you get 1/2 cup or the donut batter won't come together with the same ratio of flour.
2 Add in the flour and stir with a rubber spatula at first, until it starts to form lumps. Now, oil your hands and knead with your slightly oiled hands to form a dough ball.
3 Grease your hand with melted coconut oil, grab about a tablespoon of dough, roll it into a ball, and place it on a plate covered with parchment paper. Repeat until all the dough has been turned into balls. Spray avocado oil on top of the balls.
4 Spray oil in the air fryer basket and place the oiled donut holes in the basket, leaving 1 inch (3 cm) apart as they expand.
5 Air fry at 350°F (180°C) for 6-7 minutes or until puffy and golden brown. They will have a rocky shape and be dry outside, and some will not be as round as balls; that's normal.
6 To make these banana bread balls taste like donuts, brush each warm ball with melted coconut oil using a pastry brush. Then, roll the warm, oiled balls into cinnamon sugar to coat evenly.
7 Serve warm immediately.