Bacon Mac and Cheese

INGREDIENTS

• 2 large yellow onions
• 2 Tablespoons butter
• 1 tablespoon olive oil
• 6 strips thick-cut bacon (hickory smoked is great)
• 1 lb. medium pasta shells
• 1/4 cup butter (not needed if you have enough bacon drippings)
• 1/4 cup flour
• 1 cup heavy cream
• 2 cups milk
• 1 teaspoon mustard powder
• ½ teaspoon dried thyme
• ¼ teaspoon garlic powder
• 1 teaspoon hot sauce
• 1 cup gruyere cheese (shredded)
• 2 cups cheddar cheese (shredded)
• ¼ cup Parmesan cheese (shredded)

NUTRITION

Calories: 681 kcalkcal | Carbohydrates: 53 gg | Protein: 26 gg | Fat: 41 gg | Fiber: 2 gg | Sugar: 6 gg