Melt In Your Mouth Chicken
Are you ready to experience the ultimate comfort food? Look no further than the mouthwatering delight of Melt In Your Mouth Chicken. This dish is sure to satisfy your cravings and leave you coming back for more. In my experience, there’s nothing quite like the juicy tenderness and rich flavors of this homemade favorite. Get ready to indulge in a culinary masterpiece that will have your taste buds dancing with joy!
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Why You’ll Adore This Melt In Your Mouth Chicken
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Essential Ingredients for Melt In Your Mouth Chicken
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How to Make Melt In Your Mouth Chicken
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Ingredients
Melt In Your Mouth Chicken Instructions

Pro Tips for the Best Melt In Your Mouth Chicken
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How to Store Melt In Your Mouth Chicken
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Customizing Your Melt In Your Mouth Chicken
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What to Serve with Melt In Your Mouth Chicken
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Melt In Your Mouth Chicken
Melt-in-your-mouth chicken is just that. It melts in your mouth.
Timing
Recipe Details
Ingredients
- 01 4 boneless skinless chicken breast halves
- 02 1 cup mayonnaise or greek yogurt
- 03 ½ cup parmesan cheese (grated)
- 04 1 tablespoon dry minced onion
- 05 1 teaspoon garlic powder
- 06 1 tablespoon dried parsley
- 07 ½ teaspoon salt
- 08 ½ teaspoon black pepper
Instructions
Preheat the oven to 375 F. In a small bowl, mix the mayo or yogurt, parmesan cheese, onion, garlic powder, dried parsley, salt, and pepper, until well combined.
Cut the chicken breasts in half if they are too thick and place them in a baking dish that has been sprayed with non-stick cooking spray.
Spoon the mayo mixture on top of each breast until completely covered by it and bake for 35-45 mins or until cooked and brown.
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NUTRITION FACTS (PER SERVING)
Nutrition information is calculated using an ingredient database and should be considered an estimate. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Garnishes and optional ingredients are not included.
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Frequently Asked Questions About Melt In Your Mouth Chicken
Can I make Melt In Your Mouth Chicken ahead of time?
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Final Thoughts
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