Crescent Roll Breakfast Casserole
Are you looking for a delicious breakfast casserole that will wow your taste buds? Look no further than the Crescent Roll Breakfast Casserole. This delightful dish combines the buttery goodness of crescent rolls with savory breakfast staples to create a meal that is perfect for any morning. In my experience, this Crescent Roll Breakfast Casserole is a real crowd-pleaser, whether you’re serving it up for a special occasion or just a lazy weekend brunch. Get ready to elevate your breakfast game with this mouthwatering recipe!
Key Takeaways:
- Start your day with the comforting flavors of the Crescent Roll Breakfast Casserole
- Save time in the morning by preparing this casserole the night before
- Experience a perfect harmony of flavors and textures in every bite
- For best results, customize the casserole with your favorite ingredients
- Store any leftovers in the fridge for easy reheating
Why You’ll Adore This Crescent Roll Breakfast Casserole
Convenient Preparation: Making this Crescent Roll Breakfast Casserole is a breeze, allowing you to enjoy a hearty breakfast with minimal effort.
Delightful Flavor Combination: The blend of ingredients in this dish creates a symphony of flavors that will leave you craving more.
Perfect for Any Occasion: Whether you’re hosting a brunch or simply want a satisfying breakfast at home, this casserole fits the bill.
Make-Ahead Magic: Prepare this casserole ahead of time and wake up to a hot, delicious meal without the morning rush.
Essential Ingredients for Crescent Roll Breakfast Casserole
Crescent Rolls: The flaky layers of crescent rolls serve as the perfect base for this breakfast casserole, providing a buttery and light texture.
Eggs: Eggs bind the ingredients together and add a rich, creamy element to the casserole.
Bacon or Sausage: Choose your favorite breakfast meat to infuse the casserole with savory goodness.
How to Make Crescent Roll Breakfast Casserole
Making the Base
To start, line a baking dish with crescent rolls, creating a base for your casserole. The flaky layers will add a delightful texture to each bite.
Adding the Fillings
Cook your choice of breakfast meat until browned, then layer it over the crescent roll base. Beat eggs with milk and seasonings, then pour over the meat for a rich and flavorful finish.
Baking to Perfection
Pop the casserole in the oven and bake until the eggs are set and the crescent rolls are golden brown. The aroma wafting through your kitchen will let you know it’s ready!
Ingredients
Crescent Roll Breakfast Casserole Instructions
Pro Tips for the Best Crescent Roll Breakfast Casserole
Prep Tip: Prep your ingredients the night before to make assembling the casserole a breeze in the morning.
Cutting Tip: Use a sharp knife to slice the casserole into neat portions for serving.
Customization Tip: Experiment with different fillings like veggies, cheese, or herbs to make this casserole your own.
You Must Know
- Leftover casserole can be stored in the fridge for up to 3 days.
- Reheat individual portions in the microwave for a quick and satisfying breakfast.
- This casserole is easily customizable to suit your taste preferences.
- Feel free to add a sprinkle of cheese on top before baking for an extra indulgent touch.
How to Store Crescent Roll Breakfast Casserole
Once cooled, cover the casserole dish with foil or plastic wrap and store it in the refrigerator. To reheat, simply place individual portions in the microwave until heated through.
Customizing Your Crescent Roll Breakfast Casserole
For a vegetarian twist, skip the meat and add in a medley of vegetables like bell peppers, onions, and spinach. The possibilities are endless when it comes to customizing this casserole to your liking!
What to Serve with Crescent Roll Breakfast Casserole
Pair your Crescent Roll Breakfast Casserole with a fresh fruit salad, crispy bacon strips, and a steaming cup of coffee for the ultimate morning feast.
Crescent Roll Breakfast Casserole
This Crescent Roll Breakfast Casserole is delicious! Learn how to make this easy breakfast recipe with my tips and tricks below. Each crescent roll is stuffed with cream cheese before being baked with eggs, ham and cheese.
Timing
Recipe Details
Ingredients
- 01 2 8oz cans crescent roll
- 02 4 ounces cream cheese
- 03 6 large eggs
- 04 1 cup whole milk
- 05 2 cup shredded cheese (I used colby jack and cheddar)
- 06 6-8 ounces thick cut ham (cubed into 1/2-cm pieces)
- 07 1-2 whole jalapeño (deseeded and finely chopped)
- 08 2 teaspoons freeze-dried parsley
- 09 1/2 teaspoon ground pepper
- 10 1/2 teaspoon sea salt
Instructions
Preheat your oven to 375°F / 190°C.
Spread a light layer of butter all over a 9x13 casserole dish.
Unroll the crescent roll dough. Cut along the perforated lines. Smear a dollop of cream cheese on each crescent roll triangle. Then roll each one up.
Place the crescent rolls evenly in the casserole dish. I made 2 columns of 8 rolls each.
In a large bowl, beat together the eggs and milk. Mix in the shredded cheese, ham, jalapeño, parsley, pepper and salt. It will be a chunky mixture.
Pour everything over the crescent rolls, as evenly and carefully as you can. Using your hands or a fork, gently distribute all the ingredients. Make sure everything is evenly distributed, all the way to the edge. The mixture should just about cover the crescent rolls. You may have some of the crescent roll tops poking out. That is ok.
Bake in the middle oven rack for about 30-40 minutes, until cooked through. The entire casserole will be puffy and golden brown. If it browns too quickly in your oven, cover it with a foil.
FILED UNDER:
NUTRITION FACTS (PER SERVING)
Nutrition information is calculated using an ingredient database and should be considered an estimate. In cases where multiple ingredient alternatives are given, the first listed is calculated for nutrition. Garnishes and optional ingredients are not included.
Must-Know Tips
Professional Secrets
Frequently Asked Questions About Crescent Roll Breakfast Casserole
Can I make Crescent Roll Breakfast Casserole ahead of time?
Absolutely! Prepare the casserole the night before and refrigerate it overnight. In the morning, simply bake it according to the recipe.
How long does Crescent Roll Breakfast Casserole last in the fridge?
The casserole will stay fresh in the refrigerator for up to 3 days when stored properly.
What can I substitute for bacon in Crescent Roll Breakfast Casserole?
If you prefer a meatless option, you can swap the bacon for diced mushrooms or vegetarian sausage crumbles.
Can I freeze Crescent Roll Breakfast Casserole?
Yes, you can freeze this casserole for up to 1 month. Thaw overnight in the refrigerator before reheating.
How can I make Crescent Roll Breakfast Casserole more kid-friendly?
To appeal to younger taste buds, consider adding a layer of melted cheese on top or mixing in some diced ham for added flavor.
Is Crescent Roll Breakfast Casserole suitable for a brunch buffet?
Absolutely! This casserole is a perfect addition to any brunch spread, offering a hearty and satisfying option for guests.
What’s the best way to reheat leftover Crescent Roll Breakfast Casserole?
For a quick and easy reheating method, simply microwave individual portions until heated through. Alternatively, you can reheat slices in a preheated oven for a crispy finish.
Can I make Crescent Roll Breakfast Casserole in individual servings?
Yes, you can portion out the ingredients into muffin tins for cute and convenient individual servings of this delicious casserole.
Final Thoughts
Whether you’re hosting a brunch gathering or simply wanting to treat yourself to a special breakfast, the Crescent Roll Breakfast Casserole is a versatile and satisfying dish that will impress your taste buds. Don’t hesitate to give this recipe a try and experience the delightful flavors and textures for yourself. You’ll be amazed at how easy it is to create a memorable meal with just a few simple ingredients. Get ready to savor every bite of this delicious Crescent Roll Breakfast Casserole!
