BEST CHEESY GARLIC BREAD RECIPE
If you’re looking for the perfect comfort food that’s both cheesy and garlicky, look no further than Cheesy Garlic Bread. There’s something truly magical about the combination of gooey cheese and savory garlic on a crispy bread base. In my experience, this dish never fails to please a crowd and is always a hit at gatherings. Today, I’m excited to share with you my go-to recipe for this delicious Cheesy Garlic Bread that will have everyone asking for seconds!
Key Takeaways:
- The irresistible cheesy goodness of Cheesy Garlic Bread
- Convenient and quick to prepare for any occasion
- The burst of flavor from the garlic-infused bread
- Tips for achieving the perfect cheesy-garlic balance
- Quick tip on serving and storing this delectable treat
Why You’ll Adore This Cheesy Garlic Bread
Irresistible Flavor: Indulge in the cheesy and garlic-packed goodness that will leave your taste buds wanting more.
Quick and Easy: With a simple preparation process, you can enjoy this delightful dish in no time.
Crowd Favorite: It’s a guaranteed hit at any gathering, making you the star of the party.

Essential Ingredients for Cheesy Garlic Bread
French Baguette: The base of this dish, a fresh baguette provides the perfect crunch for the Cheesy Garlic Bread.
Garlic Butter: Infused with garlic, this butter adds a rich and savory flavor to the bread.
Mozzarella Cheese: The gooey melted cheese that makes this dish so satisfying.
How to Make Cheesy Garlic Bread
Making the Garlic Butter
In a bowl, combine softened butter with minced garlic and mix until well blended.
Assembling the Cheesy Garlic Bread
Slice the baguette, slather each slice with the garlic butter, and generously sprinkle mozzarella cheese on top.
Baking to Perfection
Bake in a preheated oven until the cheese is melted and bubbly, and the bread is golden brown.
Ingredients
Cheesy Garlic Bread Instructions

Pro Tips for the Best Cheesy Garlic Bread
Preheat the Oven: Make sure your oven is adequately preheated to ensure the bread cooks evenly.
Extra Garlic Flavor: For an even stronger garlic kick, add a sprinkle of garlic powder on top of the cheese.
Broil for Crispy Cheese: For a crispy cheese topping, switch your oven to broil for the last few minutes of baking.
You Must Know
- Cheesy Garlic Bread is best enjoyed fresh out of the oven for that perfect melt-in-your-mouth experience.
- To reheat leftovers, simply pop them back in the oven for a few minutes until warm and crispy.
- Experiment with different cheese blends to customize the flavor profile of your Cheesy Garlic Bread.
- This dish pairs beautifully with a side of marinara sauce for dipping.
How to Store Cheesy Garlic Bread
Store any leftover Cheesy Garlic Bread in an airtight container in the refrigerator for up to 2 days. Reheat in the oven for a few minutes to bring back that fresh-from-the-oven taste.
Customizing Your Cheesy Garlic Bread
For a fun twist, try adding some cooked bacon or caramelized onions on top of the cheese before baking for a flavor-packed variation of Cheesy Garlic Bread.
What to Serve with Cheesy Garlic Bread
Pair your Cheesy Garlic Bread with a fresh green salad or a steaming bowl of soup for a complete and satisfying meal.
BEST CHEESY GARLIC BREAD RECIPE
This Cheesy Garlic Bread is life changing: buttery, garlicky, cheesy and crispy without being heavy - exactly how it should be.
Timing
Recipe Details
Ingredients
- 01 8-10 garlic cloves
- 02 2 tbsp olive oil
- 03 Roasted garlic from above
- 04 ½ cup butter, melted (113g)
- 05 1 egg
- 06 ¼ cup milk (60g)
- 07 ½ tsp salt
- 08 ½ tsp paprika
- 09 2 tbsp chopped fresh parsley
- 10 12 King's Hawaiian Original Hawaiian Sheet Rolls (kept in the full sheet form (or replace with a French baguette of similar size))
- 11 2 cups shredded mozzarella cheese
- 12 Chopped parsley and chili flakes (for serving)
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Frequently Asked Questions About Cheesy Garlic Bread
Can I make Cheesy Garlic Bread ahead of time?
Absolutely! You can prepare the Cheesy Garlic Bread ahead of time and bake it when ready to serve for that fresh-out-of-the-oven experience.
How long does Cheesy Garlic Bread last in the fridge?
Stored properly, Cheesy Garlic Bread can last up to 2 days in the refrigerator.
What’s the best cheese to use for Cheesy Garlic Bread?
The best cheese for Cheesy Garlic Bread is mozzarella for that perfect gooey texture and mild flavor.
Can I freeze Cheesy Garlic Bread?
While possible, freezing Cheesy Garlic Bread may alter the texture upon thawing. It’s best enjoyed fresh.
How can I prevent the bread from getting soggy?
To prevent sogginess, make sure to bake the Cheesy Garlic Bread until the bread is crispy and the cheese is fully melted.
Is Cheesy Garlic Bread a good party appetizer?
Definitely! Cheesy Garlic Bread is a crowd-pleaser and makes for a fantastic party appetizer that will have guests coming back for more.
Can I add herbs to my Cheesy Garlic Bread?
Absolutely! Feel free to sprinkle some fresh herbs like parsley or oregano on top of the cheese for added flavor and color.
Is Cheesy Garlic Bread suitable for vegetarians?
Yes, Cheesy Garlic Bread is a vegetarian-friendly dish that will satisfy even the most discerning palates.
Final Thoughts
In conclusion, Cheesy Garlic Bread is not just a dish—it’s an experience. The melding of cheese and garlic on crispy bread is nothing short of magical. I encourage you to give this recipe a try and experience the joy it brings to your taste buds. Once you take that first cheesy, garlic-infused bite, you’ll understand why this dish is a timeless favorite. Enjoy!
